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Almoço convívio na adega & Abertura das Talhas
AlentejoCulture & History, Gastronomy & Wine

Social Lunch in the Cellar & Talha Opening

Visit with talha opening, new wine tasting with snacks, lunch and Alentejo singing • 3h

Vila de Frades
Wine Experience
Culture & History, Gastronomy & Wine

Live availability and prices · secure booking with FareHarbor

About this experience

Duration

3,5 hours

About the activity

The São Martinho lunch has a strong symbolism of abundance, union and celebration. Traditionally, it is a moment to gather family and friends around typical dishes, nuts and new wine.

As well as marking the end of the grape harvest season, it also reflects the transition from autumn to winter. Join us and take the opportunity to enjoy the fruits of the land while celebrating the arrival of the cold season with immense joy and human warmth.

This experience includes:

  • A tasting glass of talha wine
  • Guided visit to the Adega-Museu Cella Vinaria Antiqua
  • Talha Opening Session with a tasting of the new wine
  • Tasting of 3 other Honrado Talha Wines:
  • Novum Red Wine
  • Novum White Wine
  • Novum Palhete Wine
  • Tasting of 5 Alentejo snacks:
  • Chestnuts
  • Cheese
  • Charcuterie
  • Bread
  • Olives
  • Cante Alentejano
  • Social lunch in the cellar
  • Seasonal dessert: Baked quince with cinnamon

Programme

13h00 – Doors open and social lunch begins
15h00 – Talha Opening
15h30 – Cante Alentejano session
16h00 – Guided visit to the cellar
17h00 – Doors close

More information

This Adega-Museu is part of the Vinho de Talha Route

Languages available: 🇵🇹 🇬🇧

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