Lisbon Market Tour with Portuguese Cooking Class

We cook the way the Portuguese do — with good instinct, fresh market produce and no fear of improvisation, so recipes are a guide and there’s room to free-style along the way (bring a pen if you like to take notes). You’ll be on your feet for most of the experience, cooking side by side with a small group and a professional chef, so comfortable shoes are a good idea. It’s taught in English and welcomes every skill level, from complete beginners to confident home cooks.

What’s on the table
The menu changes with the market and adapts to your group’s dietary needs — but here’s what to expect:

• Snacks & bites — served throughout the class, including Portuguese olive oils, cured meats, and regional cheeses to keep you going while you cook
• Starter — a light dish showcasing seasonal Portuguese ingredients
• Main course — fresh fish, the undisputed star of the local market
• Dessert — a traditional Portuguese sweet to finish on a high note
• Wine, soft drinks, coffee & tea — included throughout

• Guided local market tour
• Hands-on Portuguese cooking class with a professional chef
• 3-course lunch you cook
• Portuguese wine and soft drinks
• Digital cookbook