Tradicional Grape Stomping with Meal

After the guided tour and wine tasting, customers will have the opportunity to enter the lagar and tread the grapes in the traditional manner.

Shorts will be provided for use in this activity.
Customers will also receive the official harvest t-shirt for the current year.

The activity concludes with a traditional harvest dinner.

• Guided Tour of Quinta da Pacheca:
• Visit the vineyard, lagares, and cellar with tasting of 2 Douro wines and 2 Porto wines.
• Traditional harvest dinner with drinks.
• ##BUFFET MEAL
• Starters:
• Harvest Soup (pasta, red beans, and cabbage)
• Petingas (marinated sardines)
• Rojões (pork stew)
• Sliced cured meats (ham and salpicão)
• Simple salad (lettuce, tomato, carrot, corn, and cucumber)
• Bread and olives
• Main Dishes:
• Cod with cornmeal crust
• Veal cheek slow-cooked with mashed potatoes and chives
• Desserts:
• Leite de Creme tradicional (Traditional milk cream)
• Rice pudding
• Aletria (sweet pasta dessert)
• Sliced fruit
• Coffee
• Drinks: Mineral water, Soft drinks, Quinta da Pacheca
• Superior White and Red Wines, Porto Tawny, Coffee

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