Veggie Food Experience at Organic Farm

Learn about regenerative farming and ecologic principles visiting our ecofarm.

Our organic certified farm is located on the fringes of the Peneda Gerês National Park (World Biosphere Reserve), one hour ride from Porto, in Arcos de Valdevez.

Whether you are new to the veggie concept or having adopted it a long ago, you will love the feast of flavors inspired by the Portuguese cuisine we present you in this experience.

These lunches are prepared at our farm, an organic certified farm, and served outdoors, in the beautiful farm kitchen patio courtyard. It includes starters, soup, main course and dessert, and it’s accompanied by good Portuguese wine.

Stories about the origin of each dish and other curiosities are shared. These meals are not only delicious, they are also jam-packed with seasonal healthy veggies and fruits!

• Arrival to the farm and welcome by the farmer
• Brief introduction to sustainable farming and small tour around the farm
• Delicious organic and /or local farm-to table lunch prepared and served at the farm
• Local green wine tasting
• Lunch (Superior menu: starters + soup + main dish + dessert + wine, organic herbal tea, water and coffee )
• Starters: Corn bread, cured olives, roasted mushrooms with cheese and oregano, vegetarian salty cakes, paired with our incredible local green wine (Minho region, Ponte da Barca)
• Soup: Courgette and cashew cream
• Main course: Roasted sweet potato with lentils curry, white rice and seasonal salad
• Dessert: Apple and Cinnamon gluten free cake
• Drinks: Local green wine or Red wine (Alentejo region), water, homemade cold chamomile herbal tea with lemon, coffee