Lamego Winery Tasting & Pairing Experience

Step into the heart of Douro gastronomy with the Lamego Winery Tasting & Pairing Experience — an exclusive tasting menu that combines refined cuisine with exceptional wine and infusion pairings.

This curated experience takes you through a harmonious 5-course journey, each dish thoughtfully paired with premium wines from some of Portugal’s most iconic wineries — or, if you prefer, with unique herbal infusions crafted to complement each flavor profile.

Perfect for wine lovers, foodies, and curious travelers looking to discover the richness of the region through its aromas, textures, and pairings.

• Cold Starter
• Tomato tartare with spring onions in vinegar, served with traditional garlic-flavored toasts
• Pairing options:
• Rosé Reserva
• Ribafreixo Rosé Cashmere
• Titular Reserva Encruzado
• Infusion: Lucia-lima, Alphazema & Herb Prince
• Hot Starter
• Slow-cooked egg on brioche, mushroom sauce & foie gras
• Pairing options:
• Sauvignon Blanc
• Ortigão Arinto-Bical
• Infusion: Heather & Lemon Balm
• Fish Course
• Turbot fillet with Trás-os-Montes “cuscos”, razor clams & wakame seaweed
• Pairing options:
• Grande Reserva White
• Caminhos Cruzados Reserva Encruzado
• Infusion: Wild Chamomile
• Palate Cleanser
• Apple and basil refreshment
• Meat Course
• Sautéed veal with foie gras escalope, snap peas & crispy potatoes
• Pairing options:
• Grande Reserva Red Tinta Roriz
• Herdade do Moinho Branco Alicante Bouschet
• Infusion: Pennyroyal, Olive Leaf & Vine
• Postre
• Choux filled with hazelnut mousse, caramel and craquelin
• Pairing options:
• 30/40-Year-Old Tawny Port
• Gaudio Licoroso
• Infusion: Fennel, St. John’s Wort & Elderberry