NorthGastronomy & Wine
Tasting Menu
Tasting menu | Join us for lunch…
Viseu
Food Experience
Gastronomy & Wine
Live availability and prices · secure booking with FareHarbor
About this experience
TASTING MENU |
Option Without drinks suggestion
What's included
- COLD STARTER
- Tomato tartare with new spring onions in vinegar Quinta da Pacheca with traditional bread toasts flavored with garlic
- HOT STARTER
- Egg cooked at low temperature on brioche with mushroom sauce and foie gras
- FISH
- Fillet of turbot on “cuscos” Trás-os-Montes razor clams with wakame seaweed
- PALATE CLEANSER
- Apple and basil
- MEAT
- Sautéed veel with foie gras escalope on sautéed snap peas and crispy potatoes
- DESSERT
- Choux filled with hazelnut mousse and caramel topped with craquelin
Ready to book?
Check live availability and prices with FareHarbor, our secure booking partner.
Questions? Talk to our team
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